Several drinking water production processes will benefit from using CC food®
- Desalinated sea-water
- Naturally soft water
Nanofiltation processes are efficient techniques to clean water and to remove humus, non-organic materials, bacteria and viruses. Unfortunately the process is so efficient that it also removes desired minerals from the water. In order to re-mineralize and increase the calcium level in the water, CC food® can be used.
The advantages are:
- Easy dosage of the liquid CC food® with a pump
- Exact quantity of calcium ions in CC food®
- Rapid availability of the ions compared to lime
Traditional flocculation processes can benefit from using CC food® under certain circumstances. For more information please contact us.
Desalinated sea-water & Naturally soft water
Thanks to the high availability of the calcium ions in CC food® the product can be added in two cases:
- Sea water that has been desalinated by reverse osmosis. In order to provide minerals CC food® can be chosen instead of lime-based technology. The reason is that calcium is up to 1000 times more soluble in the form of CC food® than in lime. Consequently the process is more cost-efficient and smaller quantities will be used. It is also a quicker and more reliable process.
- In order to increase the mineral content in very soft natural water CC food® can be used. It will result in a water with better taste and also less corrosive.